Mocha is the classic pairing of chocolate and coffee and our Mocha Latte Caramel sauce is a good example of this perfect marriage. Together they form a flavor-busting combo with coffee boosting the dark richness of chocolate by intensifying the complex flavors of the cacao bean.
Use this caramel sauce on ice cream, cakes, cookies, pancakes, crepes, waffles, and more. Drizzle over the whipped cream of your next mocha latte or use it as plating sauce when you next serve tiramisu. Paradigm’s caramel sauces do not contain any artificial ingredients, flavors, preservatives or colors.
10 oz | Glass Jar