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Kansas City Classic BBQ Sauce



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Kansas City Classic BBQ Sauce


  • Product Description

      Kansas City, Missouri is famous for messy, sticky, pork ribs slathered with a tomato based barbecue sauce rich with the subtle sweetness of molasses. Based on that food memory, our flavor experts created this multiple napkin sauce that is sweet yet smoky with the right amount of molasses and spices to go with smoked pork ribs, steaks, and much, much more. We’re willing to wager you won’t be able to resist licking this delectable sticky sauce off your fingers.

      This latest addition to our barbecue across America line of sauces is now one of our bestselling BBQ sauces. One taste and you’ll understand why. While made to complement smoked pork ribs, this sauce is so good it’ll go with anything that comes off a grill, including veggie burgers. Paradigm BBQ sauces do not contain high-fructose corn syrup, artificial colors flavor or preservatives. They are small batch made in Lake Oswego, Oregon.

      12 fl oz | Glass bottle

  • Ingredients
    • Brown Sugar, Tomato Paste, Water, Yellow Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Cane Sugar, Apple Cider Vinegar, Worcestershire (Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili, Pepper Extract), Molasses, Organic Vinegar, Hickory Smoke Flavor, Lemon Juice, Spices, Sea Salt, Garlic, Non-GMO Corn Starch, Onion, Smoked Paprika, Red Chilies. 


      Made in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, soybeans, and sesame.

  • Nutrition Facts
    • Servings: about 12, Serving Size: 2 tbsp (35g), Amount per serving: Calories 50, Total Fat 0g (0%DV), Sat. Fat 0g (0%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 210mg (9%DV), Total Carbohydrates 12g (4% DV), Fiber <1g (2% DV), Total Sugars 11g (Incl. 10g Added Sugars, 20%DV), Protein 1g. Vit.D (0%DV), Calcium (2%DV), Iron (2%DV), Potassium (2%DV).