Every Italian grandmother has a secret family recipe for marinara sauce. We concocted our sauce using a much beloved family recipe condensing the recipe to a few essential, simple, and all-natural ingredients.
Paradigm’s Marinara Sauce is not just limited for use with spaghetti and meatballs. Try this rich and robust sauce in any recipe requiring tomato sauce including lasagna, baked ziti, and eggplant or chicken parmigiana. Go the American route and used this incredibly delicious sauce as a topping for meatloaf or a dipping sauce for fried mozzarella sticks. Go international and use Paradigm’s Marinara Sauce in a French ratatouille or Filipino Menudo—you’ll be amazed by this sauce’s versatility. Paradigm’s pasta sauces do not contain high-fructose corn syrup, artificial ingredients, flavors, preservatives or colors.
25 oz | Glass jar