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Product Description
With its multicultural makeup, Hawaii is a hot bed for Asian fusion cuisine. Famed Honolulu Chef Glenn Chu created this crave worthy, umami packed sauce by marrying the flavors of hoisin sauce from the East and raspberries from the West. Use this sweet and savory sauce in stir frys, as a salad dressing, marinade, or barbecue sauce. Makes a perfect dipping sauce for dim sum and dumplings such as pot stickers.
8 fl oz | Glass bottle
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Ingredients
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Raspberries, Hoisin Sauce (Sugar, Soybean Paste (Water, Soybeans, Salt, Wheat Flour), Rice Vinegar, Salted Garlic (Garlic, Salt), Sesame Seed Oil, Salted Chili (Chili, Water, Salt), Spices), Cane Sugar, Balsamic Vinegar, Water, Sesame Oil, Lime Puree (Lime Juice Conc., Water, Pulp Cells, Lime Oil, Ground Peel), Sea Salt, Raspberry Juice Concentrate.
Made in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, soybeans, and sesame.
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Nutrition Facts
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Servings: about 8, Serv. Size: 1 tbsp (37g), Amount per serving: Calories 70, Total Fat 1g, Sodium 330mg (14%DV), Total Carbohydrates 15g (6% DV), Dietary Fiber <1g (2%DV) Total Sugars 13g (Incl. 12g Added Sugars, 24%DV), Protein 0g.
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