Savor the rich curry flavors of India

These traditional marinades, grill and simmer sauces are all natural

with no artificial sweeteners, flavors or preservatives.  

Masala Maza Indian Sauces and Chutneys

• Vindaloo Marinade - a favorite of curry fans, this pungent marinade contains traditional spices with onions, garlic, tamarind and amarillo chili and is often served with chicken, pork or fish.

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• Tandoori Grill Sauce - add a tablespoon of yogurt to this spicy and smoky sauce to marinate classic Tandoori Chicken. Great with beef and vegetables too!

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• Korma Simmer Sauce - this mild and nutty sauce is simply perfect simmered with vegetables and served with rice and dal...a true classic.

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• Madras Coconut Curry - just a touch hot, this sauce is amazing swirled into cooked lentils and as a topping for vegetables.  

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• Tikka Masala Sauce  - a mild and creamy curry sauce made with heavy cream, tomato paste, onions, spices and a pinch of cayenne pepper. Marinate chicken skewers and toss on the grill for a scrumptious dinner.

12oz. 12/case

• Mango Key Lime Chutney - mild and tangy fruit based condiment created to serve along side of Indian curry dishes.

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• Mango Jalapeno Chutney - same mango fruit base but with the addition of jalapeno for extra heat.

8oz. 12/case